We’ve got your Friday night planned… Enjoy Friday night footy, member draw & chef specials with us from 5pm!
– Lamb shank cooked in a rosemary & red wine reduction , set on mash potato w/ seasonal veg $31
– Texas BBQ plate, bourbon BBQ pork riblets, franks hot wing, house slaw w/ smoky chipotle mayo, spiced corn on the cob topped w/ fried jalapenos $32
Dish of the month
Lamb yuros pizza, succulent lamb pieces, persian feta ,kamata olives, caramelized onion & house cheese blend & balsamic glaze $26 Pared w/ a glass of Pinot Noir $7
– Dessert, velvet coffee ice cream, Biscoff biscuit crumble & caramel Sauce $7
To book a table please call 075494 0630 or email – clubhouse@beerwahgolfclub.com.au